J.J. Harder is a food critic, opinion columnist, television reporter & United States diplomat.
To read “The Dorothy State: The rollicking history of the neon-orange dressing that tastes like home” piece from Flatwater Free Press that’s discussed, click here.
To listen to J.J.’s first OMAPOD episode on Chili & Cinnamon rolls that’s referenced, click here for part one and here for part two.
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